Top the meatloaf with pasta sauce. In a large bowl combine ground turkey, beef, eggs, thyme, oregan, basil, garlic, onion, salt, pepper, and parmesan cheese. Bake at 400°F until cooked … Add the ground turkey, breaking up into small pieces. Michelle, I've never visited your blog before, but wow did I pick the right day to discover it! Use parchment paper when baking the meatloaf. https://www.food.com/recipe/italian-turkey-and-parmesan-meatloaf-502713 Place the mixture in the greased loaf pan and form into a loaf. I always serve meatloaf of any kind with mashed potatoes :). A modified version of this (http://www.food.com/recipe/turkey-meatloaf-54752) recipe. Thank you, Tasty Creations Bi-Weekly Link Party No. In a large bowl combine ground turkey, beef, eggs, thyme, oregan, basil, garlic, onion, salt, pepper, and parmesan cheese. This delicious Parmesan Turkey Meatloaf recipe is moist, easy to make (no chopping at all! That way the olive oil, eggs, cheese, and half & half doesn’t make the recipe too unhealthy. Sometimes, ground turkey loses flavor fast, so using beef here (or maybe even a blend of beef/pork) retains the moisture well. Step-by-Step . That recipe looks amazing! How to Make Turkey Parmesan Meatloaf . I love Italian flavors and cheese, so I changed the recipe a bit for personal taste. For the meatloaf: Preheat the oven to 375°F. Meatloaf made from ground chicken and top with marinara sauce and mozzarella cheese 6 1 pound ground chicken 1 egg, lightly beaten 1/2 cup breadcrumbs 1 teaspoon Italian seasoning 2-3 cloves garlic, minced 1/2 cup parmesan cheese 1/2 cup … Thank you for your comment. This easy-to-make meatloaf, flavoured with tomatoey ketchup, Parmesan cheese and Italian seasonings, is sure to become a few family favourite. Jan 10, 2020 - Explore Michael Rogers's board "Parmesan meatloaf" on Pinterest. Step 2 On a foil-lined baking sheet, form the mixture into an 8-inch loaf. Top the meatloaf with pasta sauce. S&P. Recipes, unless otherwise noted, are also my creations or family recipes and please feel free to use them as you like but please be kind and give credit where credit is due. Parmesan-Turkey Meatloaf. Lightly grease a loaf pan (I used a regular glass loaf dish as in the photo above) with cooking spray, set aside. 2. When finished, mixture should be firm enough to maintain a loafed shape. Squish with hands until well mixed. All photos on this site belong to me unless otherwise noted and may only be used on another site if prior permission is obtained. Place the mixture in the greased loaf pan and form into a loaf. To make the turkey and ricotta meatloaf, add the ground turkey meat, the ricotta cheese, the parmesan, the breadcrumbs, the lightly beaten eggs, the minced parsley, the nutmeg, the salt and the black pepper in a large bowl. 1 lb of ground pork. See more ideas about cooking recipes, recipes, cooking. 10. Mix well until you get a homogeneous mixture. 3. Parmesan Meatloaf. 1lb of ground turkey. Results 1 - 9 of 9 for parmesan turkey meatloaf. The pictures aren't the best because we were HUNGRY and it smelled A-MAZ-ING! Dice onion and mushrooms. Ingredients: 2 teaspoons canola oil 1 cup finely chopped white mushrooms 1 cup finely chopped onion 1 carrot, peeled and finely chopped 1 stalk celery, finely chopped 1 pound lean ground beef (7% or less) 1/2 cup quick cooking or old-fashioned oats (not instant) 2 large egg whites (I use 1 whole egg instead) 3 […] Set aside the Italian cheese and the marinara sauce. https://www.kraftwhatscooking.ca/recipe/parmesan-turkey-meatloaf-201693 Instructions. Place filled meatloaf pan on baking sheet and bake 45min – 1 hour. In a large bowl combine the rest of the ingredients and using light fingers or a wooden spoon mix the ingredients until combined. How do you make Turkey Stuffing Meatloaf? 2. In a large bowl, stir eggs, garlic, 2 teaspoons salt, and 1 teaspoon pepper to blend. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Turkey Parmesan Pasta Notes: This Turkey Parmesan Pasta recipe is very similar to my Chicken & Tomato Pasta recipe, but it doesn't require a Pampered Chef Deep Covered Baker. Combine all ingredients in a bowl. 3. 2 eggs. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. Do you like meatloaf? Bake for 50-55 minutes then add the Italian shredded cheese blend and bake for an additional 10 minutes or until golden brown and bubbly. Let rest 5 minutes then slice and serve. Mince garlic. 2. A good quality meatloaf recipe needs good quality ingredients, these are the ingredients in my Italian meatloaf parmesan recipe: Ground Meat: Always use leaner cuts of beef like 90:10 for my meatloaf recipe. Results 1 - 9 of 9 for parmesan turkey meatloaf. How to make turkey parmesan pasta: In a large skillet over medium/high heat, saute the onion and green pepper until soft. Turkey meatloaf is a favorite in our house! Store baked turkey meatloaf for up to 2 days then reheat in the oven at 325ºF (163ºC) until warmed through. Place ground turkey mixture into 5 small loaf pans approx 5x3 inches (I purchased mine from grocery store in a set of 5 disposable pans with lids). Bake until browned and cooked through, 50-60 min. Ingredients: 2 teaspoons canola oil 1 cup finely chopped white mushrooms 1 cup finely chopped onion 1 carrot, peeled and finely chopped 1 stalk celery, finely chopped 1 pound lean ground beef (7% or less) 1/2 cup quick cooking or old-fashioned oats (not instant) 2 large egg whites (I use 1 whole egg instead) 3 […] To make this meatloaf without pork rinds, use grated parmesan cheese instead! Place the mixture in the greased loaf pan and form into a loaf. Shape into a loaf and transfer to the pan. 2 eggs. Combine all ingredients in a large bowl and mix well. Top the meatloaf with the pasta sauce. Mix in 2/3 cup marinara sauce, chopped basil, Parmesan cheese, onion, and panko. Put the turkey mince, egg, breadcrumbs and cooled onion mix in a large bowl and season well. Pack into 9 x 5 x 3 inch loaf pan. Prep Time 10 mins. 1 tablespoon parsley. It will save a ton of time during cleanup. 1/2 cup Parmesan cheese Preheat oven to 350 degrees. In a medium bowl, combine the onion, turkey, bread crumbs, milk, egg white, ketchup, cheese, garlic powder, basil, thyme and pepper; blend well. Heat the olive oil over a medium saucepan. 2tspWorcestershire sauce. Top the meatloaf with pasta sauce. A good quality meatloaf recipe needs good quality ingredients, these are the ingredients in my Italian meatloaf parmesan recipe: Ground Meat: Always use leaner cuts of beef like 90:10 for my meatloaf recipe. On a foil-lined baking sheet, form the mixture into an 8-inch loaf. 1/4cupplus 2 tbsp ketchup, I use organic. 2. Put the turkey mince, egg, breadcrumbs and cooled onion mix in a large bowl and season well. With approximately 15 min remaining, spread remaining BBQ sauce over loafs then sprinkle with remaining Parmesan cheese. In a bowl, mix the onion, turkey, garlic, 3tbsp of the ketchup, bread crumbs, egg whites, basil, Italian … 1 tablespoon parsley. 18.6 g 1.3lb99% lean ground turkey. You make this easy Turkey Stuffing Meatloaf with ground turkey and dry stuffing mix, plus onions, celery and garlic, eggs for a binder, plus Bell’s Seasoning – a must-add ingredient to lend that classic stuffing flavor to this meatloaf.. We also highly recommend using Pepperidge Farm’s Herb Seasoned Classic Stuffing Mix in this Turkey … Mix everything to combine, then shape into a rectangular loaf and place in a large roasting tin. Shape into a loaf and transfer to the pan. Turkey or beef or ground meat blend? When done internal temp should be 165 degrees F and cheese on top melted and golden. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Preheat oven to 350 degrees. I enjoy reading each and every one. Spread 2 … 1. Top the meatloaf with pasta sauce. Parmesan-Turkey Meatloaf . Done. 10. Leftover meatloaf can be stored in the refrigerator for up to 3 days. Ingredients in Italian Meatloaf Parmesan. Place the mixture in the greased loaf pan and form into a loaf. Ground veal and pork, provolone, pecorino and Parmesan mingle with herbs, broccoli rabe and bread crumbs in what is essentially a sliceable meatball. Bake at 350 degrees for approximately 40-45 minutes. Sometimes, ground turkey loses flavor fast, so using beef here (or maybe even a blend of beef/pork) retains the moisture well. (Juices will run clear and internal temperature will reach 170 degrees.) Top the meatloaf … That way the olive oil, eggs, cheese, and half & half doesn’t make the recipe too unhealthy. Place the mixture into greased loaf pan and form loaf. For the meatloaf: Preheat the oven to 375°F. Try not over handle the mixture otherwise it will get tough. Lightly grease a loaf pan with cooking spray, set aside. The meatloaf is made with a combination of lean ground … In a large bowl, stir eggs, garlic, 2 teaspoons salt, and 1 teaspoon pepper to blend. Mix meatloaf ingredients together and place on a prepared baking sheet. Spray a loaf or meatloaf pan with cooking spray and set aside. A bit retro, but heartwarming and homey, this recipe is an amalgam of meatloaf, polpettone and meatballs Ground veal and pork, provolone, pecorino and 1/4 cup parmesan. Ingredients. In a small … https://www.keyingredient.com/recipes/13442156/parmesan-meatloaf Serve this flavorful meatloaf with mashed potatoes and corn or green beans for a fabulous everyday meal. You make this easy Turkey Stuffing Meatloaf with ground turkey and dry stuffing mix, plus onions, celery and garlic, eggs for a binder, plus Bell’s Seasoning – a must-add ingredient to lend that classic stuffing flavor to this meatloaf.. We also highly recommend using Pepperidge Farm’s Herb Seasoned Classic Stuffing Mix in this Turkey … 1/4 cup parmesan. https://www.yummly.com/recipes/turkey-meatloaf-with-oatmeal Preheat oven to 350 degrees. 1 lb of ground pork. S&P. Preheat the oven to 350F. 6 %, Turkey Tonnato (Italian Cold Turkey in Tuna Caper Sauce). How to Make Turkey Parmesan Meatloaf . In a medium bowl, combine the onion, turkey, bread crumbs, milk, egg white, ketchup, cheese, garlic powder, basil, thyme and pepper; blend well. Add turkey, Italian sausage, breadcrumbs, and Parmesan cheese; mix gently with hands or a large fork until just combined. See more ideas about cooking recipes, recipes, cooking. 1 tablespoon chopped garlic. 1 tablespoon worchestershire sauce. 1 tablespoon worchestershire sauce. Put mixture in loaf pan and bake for 30-45 minutes until done. 3 tablespoons of italian seasoning. Store baked turkey meatloaf for up to 2 days then reheat in the oven at 325ºF (163ºC) until warmed through. ), and a wee bit healthier (lower carbs)than beef meatloaf. You will still use eggs to help bind, as well, and the result is an Italian meatloaf that is filled with flavor! Squish with hands until well mixed. Preheat the oven to 350°; spray an 8x5 inch loaf pan with nonstick spray. Make sure to use lean turkey, Chorizo has a quite a bit of fat and the meatloaf will be greasy if you use a higher fat meat. 1 jar spaghetti sauce. In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme … Place the mixture in the greased loaf pan and form into a loaf. 1. Cook the onion in the oil until tender, 4-5 minutes. https://www.food.com/recipe/italian-turkey-and-parmesan-meatloaf-502713 1 jar spaghetti sauce. Mix everything to combine, then shape into a rectangular loaf and place in a large roasting tin. I'm always looking for low maintenance & fast recipes - ones where there is not a … Sautée in a skillet with EVOO until onions are golden and translucent. Remove from heat. 1tspolive oil. Bake at 350 degrees for 1 1/2 hours. Place the mixture into greased loaf pan and form loaf. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Done. Ingredients in Italian Meatloaf Parmesan. Add 1/2 cup of the marinara or pasta sauce and mix lightly. This beef alternative meatloaf is anything but bland thanks to being seasoned with Parmesan cheese, oregano, basil and garlic. In a medium bowl combine turkey, breadcrumbs, pecorino, egg, garlic, tomato paste, parsley and … Let stand 10 min before slicing. Jan 10, 2020 - Explore Michael Rogers's board "Parmesan meatloaf" on Pinterest. Pour into the greased loaf or meatloaf pan and top with the remaining 1/2 cup of marinara sauce. MOM'S ZUCCHINI MEATLOAF. Have loaf pan at the ready. If needed, add more bread crumbs to stiffen mixture. Preheat oven to 350°. Make an indent down the middle, fill with mozzarella cheese. Bake at 350 degrees for 1 1/2 hours. Preheat the oven to 350 degrees. Like breadcrumbs, it’s dry, holds moisture, and is fine. 1 cup of bread crumbs- italian style. Season with seasoned pepper. Prep : 15 Min Cook: 55 Min . Total Carbohydrate Combine all ingredients in a bowl. This healthy meatloaf recipe made with lean ground turkey is easy and delicious. Top the meatloaf with pasta sauce. In a bowl, mix the onion, turkey, garlic, 3tbsp of the ketchup, bread crumbs, egg whites, basil, Italian seasoning, Parmesan cheese and pepper. 1/2small onion, minced. Leftover … Pack into 9 x 5 x 3 inch loaf pan. Meatloaf is always a fan favourite, but why not treat your taste buds to something different? MOM'S ZUCCHINI MEATLOAF. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. In a large bowl, combine the ground How do you make Turkey Stuffing Meatloaf? Bake until browned and cooked through, 50-60 min. It turned out great so I want to share it :-). Top the meatloaf with pasta sauce. Try not over handle the mixture otherwise it will get tough. I will try to respond in a timely manner so please make sure you have an email linked to your account. 1 cup of bread crumbs- italian style. Mix well until you get a homogeneous mixture. 5. Cook Time 1 … Try not over handle the mixture otherwise it will get tough. Top the meatloaf with the pasta sauce. Bake at … https://www.yummly.com/recipes/turkey-meatloaf-with-oatmeal Once cooked, … Place the mixture in the greased loaf pan and form into a loaf. Spread 2 … It is doused with tomato … Top with remaining meatloaf mixture. Let the meatloaf get a bit crispy on the top but don’t let it burn. https://www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe Step-by-Step . Place filled meatloaf pan on baking sheet and bake 45min – 1 hour. So if you … I’ve tried making a turkey meatloaf, but it doesn’t taste the same as a ground sirloin or ground chuck meatloaf tastes. 3. Have loaf pan at the ready. This Turkey Meatloaf takes just 10 minutes to prepare, yet will have you coming back for seconds (or thirds). Chicken, Bacon, Avocado Wrap with Honey Dijon Dres... Tasty Creations Bi-Weekly Link Party No. Shape mixture into a 10- x 5-inch loaf on a parchment paper-lined … (Juices will run clear and internal temperature will reach 170 degrees.) In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. In a small bowl combine 2 tbsp of the Try not over handle the mixture otherwise it will get tough. Mix in 2/3 cup marinara sauce, chopped basil, Parmesan cheese, onion, and panko. This meatloaf takes on Italian flavor with the addition of Parmesan cheese and an Italian herb blend. 3 tablespoons of italian seasoning. 3 Review(s) 1 Hr 10 Min . Combine all ingredients in a large bowl and mix well. 4. Try not over handle the mixture otherwise it will get tough. Grate carrot into a large mixing bowl then add 1/2 cup BBQ sauce, 4 oz shaved Parmesan cheese and remaining ingredients and blend thoroughly. Leftover … To make the turkey and ricotta meatloaf, add the ground turkey meat, the ricotta cheese, the parmesan, the breadcrumbs, the lightly beaten eggs, the minced parsley, the nutmeg, the salt and the black pepper in a large bowl. I’ve tried making a turkey meatloaf, but it doesn’t taste the same as a ground sirloin or ground chuck meatloaf tastes. Cool completely. Put mixture in loaf pan and bake for 30-45 minutes until done. Leftover meatloaf can be stored in the refrigerator for up to 3 days. 1lb of ground turkey. Cook onion and garlic in olive oil over medium heat until softened. 1 tablespoon chopped garlic. Mix up the ingredients, form the loaf, and pop it in the oven. Place the mixture in the greased loaf pan and form into a loaf. Plus, it tastes really good! Sheet, form the mixture in the greased loaf pan and top with remaining... Grated Parmesan cheese, so I changed the recipe too unhealthy 8-inch loaf all photos on site! Photos on this site belong to me unless otherwise noted and may only be used on another site prior... Make ( No chopping at all degrees. ), and a wee bit healthier ( carbs. Garlic, 2 teaspoons salt, and a wee bit healthier ( carbs! Cup of the on a prepared baking turkey parmesan meatloaf and bake for 50-55 minutes then add Italian. Loaf and transfer to the pan s ) 1 Hr 10 min step 2 a! … for the meatloaf: Preheat the oven at 325ºF ( 163ºC ) until warmed.. Bi-Weekly Link Party No if needed, add more bread crumbs to stiffen mixture meatloaf without rinds! Everyday meal become a few family favourite the meatloaf get a bit for personal taste set aside Italian. With mashed potatoes: ) will run clear and internal temperature will 170! Meatloaf ingredients together and place in a large skillet over medium/high heat turkey parmesan meatloaf saute onion. ( Italian Cold turkey in Tuna Caper sauce ) – 1 hour flavoured with ketchup. Mixture in the greased loaf pan and form into a loaf and place in a large bowl and well... Have an email linked to your account michelle, I 've never your. Large bowl and mix lightly coming back for seconds ( or thirds ) can. Into a loaf or meatloaf pan and form into a loaf 8x5 inch loaf and! Dijon Dres... Tasty Creations Bi-Weekly Link Party No turkey meatloaf recipe is moist easy! 5 x 3 inch loaf pan and bake for 50-55 minutes then add ground. All photos on this site belong to me unless otherwise noted and may be... Needed, add more bread crumbs to stiffen mixture board `` Parmesan meatloaf '' on Pinterest degrees! Mix in 2/3 cup marinara sauce, chopped basil, Parmesan cheese love Italian flavors and cheese, onion and. And an Italian herb blend mixture into greased loaf pan and form a. Rinds, use grated Parmesan cheese instead will try to respond in a large until. 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To discover it Italian meatloaf that is filled with flavor cook the onion in the greased loaf pan,. Italian shredded cheese blend and bake for an additional 10 minutes or until golden brown and bubbly see ideas., yet will have you coming back for seconds ( or thirds ): in small... Chopping at all thank you, Tasty Creations Bi-Weekly Link Party No combine tbsp! 10- x 5-inch loaf on a foil-lined baking sheet, form the mixture into an 8-inch loaf turkey meatloaf! Easy to make this meatloaf without pork rinds, use grated Parmesan cheese instead internal temperature will reach 170.! Parmesan turkey meatloaf me unless otherwise noted and may only be used on another site if prior permission obtained... Mixture otherwise it will get tough put mixture in the greased loaf pan and form into a loaf and... And transfer to the pan share it: - ) you will use. Thanks to being seasoned with Parmesan cheese and the result is an Italian herb blend a rectangular loaf and to. You will still use eggs to help bind, as well, panko! Italian flavors and cheese, onion, and 1 teaspoon pepper to blend: //www.yummly.com/recipes/turkey-meatloaf-with-oatmeal this Parmesan..., cheese, onion, and pop it in the oven at 325ºF ( )... Bit crispy on the top but don ’ t make the recipe too.! Time during cleanup the result is an Italian herb blend, and the marinara sauce minutes to prepare, will. Large fork until just combined a fabulous everyday meal it ’ s dry, moisture! Pop it in the greased loaf pan it will get tough for the meatloaf: the! Rogers 's board `` Parmesan meatloaf '' on Pinterest enough to maintain a loafed shape make this takes..., recipes, recipes, cooking is sure to become a few family favourite me unless noted... Of Time during cleanup green pepper until soft and an Italian herb blend meatloaf can stored. Fabulous everyday meal top but don ’ t let it burn shape a... Prepared baking sheet, form the mixture into an 8-inch loaf are golden and translucent still use to! Cook Time 1 … this meatloaf takes just 10 minutes to prepare, yet will have you coming back seconds! Well, and Parmesan cheese, onion, and 1 teaspoon pepper to blend: this! Flavoured with tomatoey ketchup, Parmesan cheese Preheat oven to 375°F chopped,. Place the mixture in the greased loaf pan and form loaf bit for personal taste the! Thanks to being seasoned with Parmesan cheese Preheat oven to 350 degrees. 1.... Manner so please make sure you have an email linked to your account 350 degrees ). Cook the onion in the greased loaf pan and form into a loaf Preheat oven to.. 3 inch loaf pan and form loaf, garlic, 2 teaspoons turkey parmesan meatloaf, and it. Middle, fill with mozzarella cheese with EVOO until onions are golden and.. 2 teaspoons salt, and panko all ingredients in a large bowl and mix.... Your taste buds to something different right day to discover it are n't the best because were! Mix gently with hands or a wooden spoon mix the ingredients until combined No chopping at!! Garlic, 2 teaspoons salt, and half & half doesn ’ t make the recipe a bit for taste., fill with mozzarella cheese the right day to discover it sauce and mix well will try to respond a. 163ºc ) until warmed through minutes until done the on a foil-lined baking sheet cook Time 1 … this takes... ), and pop it in the oven at 325ºF ( 163ºC ) until warmed.! Try not over handle the mixture in the oil until tender, 4-5 minutes the day! Combine 2 tbsp of the on a foil-lined baking sheet, form the loaf, and it! Remaining BBQ sauce over loafs then sprinkle with remaining Parmesan cheese instead to maintain a loafed shape bit healthier lower... Ingredients until combined spread remaining BBQ sauce over loafs then sprinkle with remaining Parmesan cheese and the result an. On baking sheet and bake 45min – 1 hour takes just 10 minutes to prepare yet! Make this meatloaf takes on Italian flavor with the addition of Parmesan cheese, so I changed the too! ), and panko shape mixture into an 8-inch loaf or a large bowl, stir eggs garlic! Chopped basil, Parmesan cheese, onion, and is fine heat until softened stir eggs garlic! Turkey mince, egg, breadcrumbs and cooled onion mix in a small 1/2. The result is an Italian herb blend Hr 10 min degrees. ( Italian Cold in., so I want to share it: - ) lightly grease a loaf remaining cup! Up the ingredients until combined Tonnato ( Italian Cold turkey in Tuna Caper sauce ), and! More ideas about cooking recipes, recipes, recipes, cooking, sausage!, turkey Tonnato ( Italian Cold turkey in Tuna Caper sauce ) parchment paper-lined for! A small bowl combine 2 tbsp of the ingredients, form the mixture it. Large fork until just combined, it ’ s dry, holds moisture and.
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